FBC Women’s Fellowship is pleased to host a cooking class and meal at Tastebuds Kitchen in Beverly on Wednesday, April 30th at 6:15 p.m. Learn new techniques and experience delicious flavors together as we create and enjoy a multi-course menu from scratch in our adult cooking class!

Cost: $40 per person (Please Note: This cost reflects a subsidy from FBC as the actual cost is $80 per person. Additionally, if the $40 presents an obstacle to attending for someone, you can please reach out to Rev. Julie Flowers directly at jflowers@fbcbeverly.org.).

Payment: Please pay with cash or check (made out to FBC) to Pat Haight in the FBC office, noting it’s for the Women’s Fellowship Cooking Event.

RSVP: Please email Rev. Julie Flowers to let her know you are attending; DEADLINE for RSVP is Monday, April 21st. 

Waiver: Every attendee MUST fill out a waiver before participating. You can find the waiver here: https://waiver.smartwaiver.com/w/63fe74c1e7cdf/web/?auto_tag=fh_id_273088372

Menu: (dairy-free; nut-free) Rockin’ Moroccan • Chicken Tagine w/ Lemon & Olives • Spiced Chickpea & Carrot Salad • Orange-Cardamom Cake • Couscous

You are invited to bring a wine or beer to share, or a non-alcoholic drink to share. Water will be provided.

Address: Tastebuds Kitchen, 131 Rantoul Street, Beverly, MA 01915

Don’t miss this fun night out together, women of FBC! It’s sure to be as fun as it is delicious!